CHEF ZACKS
Culinary Services
ABOUT CHEF ZACK DECTER
Chef Zack first started getting interested in cooking at age 3, and his curiosity kept him going in the kitchen. In 2016 at 11 years old, he participated as a contestant on Masterchef Junior starring celebrity chef Gordon Ramsay. At 13 years old Chef Zack began working in professional kitchens including but not limited to 95 Shore and the Popponesset Inn by New Seabury, Pink Door Catering (formerly Chef Roland's), Trevi Cafe and Wine Bar, and Farm To Sandwich. In addition, Chef Zack has extensive coffee experience at Salt Patisserie and Cape Cod Coffee. Chef Zack is currently studying Food and Beverage Entrepreneurship at the prestigious Johnson and Wales University.
Chef Zacks caters to many event needs including but not limited to: Dinner parties, Cooking Classes, Meal Prep, Barbecues, Cocktail Hours, and More.
617-405-3488
